Iron

Iron.

Low iron is one of the most common nutritional deficiencies. It can lead to fatigue, weakness and difficulty concentrating. Keeping iron levels up is important for everyone, especially pregnant and menstruating women and infants.


  • Endurance

    Endurance

  • Energy

    Energy

  • Immunity

    Immunity


Sugar free
Vegan
Plastic–free packaging

Benefits of Iron

An important component of haemoglobin, iron plays a major part in transporting oxygen from your lungs and throughout your body. It’s also involved in creating energy from nutrients and transmitting impulses around your nervous system.

Supports:

Concentration, energy and brain function

Protects Against:

Fatigue and anemia

Tastes of:

Wild strawberry

Milligram per serving: 

12mg

Percentage of NRV per serving:

85%

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