Folic Acid.

Commonly known as an essential dietary supplement for pregnant women, Folic acid reduces the risk of neural defects in new-born babies and is an essential ingredient in the generation of DNA. It also helps the body produce healthy red blood cells - reducing the risk of anaemia and mitigating the side-effects of medications for issues like arthritis and epilepsy. It can also help maintain a healthy immune system and reduce fatigue.

Supports: Red blood cell production, immunity, energy and prenatal health
Protects Against: Anaemia, neural defects, fatigue and arthritis
Tastes of: Cherry
Milligram per serving: 0.4mg
Percentage of NRV per serving: 100%


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